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"Set in Havana during the Black Spring of 2003, a charming but poison-laced culinary mystery that reveals the darker side of the modern Revolution, complete with authentic Cuban recipes. Havana, Cuba, 2003: Matt, a San Diego journalist, arrives in Havana to marry his girlfriend, Yarmila, a 24-year-old Cuban woman whom he first connected with because of her food blog. But Yarmi isn't there to meet him at the airport. When he hitches a ride to her apartment,...
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